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Food Menu

Our menu delivers great flavours, carefully sourced ingredients, seasonality and considered provenance – best served alongside our specialist selection of British & International beers. Please see below the current menu!

starters

Jerusalem Artichoke Soup with Truffle Oil & Ciabatta (v) £6
DS Super Salad with Avocado, Shredded Carrot, Radish, Cucumber, Edamame, Spring Onion, Coriander, Chilli & Quinoa with Miso Tahini Dressing & Sesame Seeds (v) £6.50/11.50
Fried Chorizo with New Potato & Parsley £6.50

mains

Beer Battered Haddock & Chips with Minted Pea Purée & Tartar Sauce £14.50
200g Medium-Rare Bavette Steak with Garlic Butter, Chips & Mixed Salad £16.50
Dean Swift Burger with Bacon, Cheese, Paprika Mayo & Chips £14.50
Slow-roasted Pork Belly with Mash, Red Cabbage & Gravy £15.50
Baby Harissa Chicken with Cumin Rice & Mint Yoghurt £14.50
Full Crust Pie of the Day with Creamy Mash, Seasonal Veg & Gravy £14.50
Gnocchi with Wild Mushroom & Tarragon Cream Sauce, Parmesan & Truffle Oil (v) £12

desserts

Please see the chalkboard or ask a member of staff for our fresh and changing pudding selection £

beer snacks

Roast Garlic & Harissa Hummus with Lebanese Bread (v) £5
Lamb & Pork Scotch Egg with Paprika Mayo £5.75
Chicken Satay Skewers with Sweet Chilli Sauce £6.75
Cajun Haloumi Fries with Aioli (v) £6.25
Chips & Aioli (v) £3.50
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